Quick Facts–MS in Food and Nutritional Sciences
| Options: |
None |
Admission Requirements: |
|
Tests |
GRE General |
Score
Range |
Verbal - 480 / Quantitative - 580 |
TOEFL
score for int'l. students |
Minimum 213 (computer-based), 550 (paper-based), or 80 (internet-based) |
Letters
of Recommendation |
No |
Most
Important Criteria |
Undergraduate preparation / GPA / Writing skills / professional goals |
Application Deadlines: |
Fall 2010: Apply between October 1, 2009 and April 1, 2010; Spring: The university is not accepting admission applications for Spring 2010 |
Catalog: |
Degree Requirements | Graduate Courses |
Degree units: |
30 |
Graduate
Program Coordinator: |
Dr. Erin Dormedy |
Phone |
(559) 278-8321 |
Email |
edormedy@csufresno.edu |
Department: Chair |
Dr. Dennis Ferris |
|
Phone |
(559) 278-2164 |
FAX |
(559) 278-7623 |
|
Office Location |
Family Food Science Building, Room 102 |
|
Address |
Department of Food Science and Nutrition California State University, Fresno 5300 N Campus Dr M/S FF17 Fresno CA 93740-8019 |
College
/ School |
Jordan College of Agricultural Sciences & Technology |